Dried Beef in Tibet

Travel to Tibet, expect taking Qinghai Tibet Railway, visiting Potala Palace shopping in Barkhor Street, you still have many interesting things to do. Tasting specialty food sounds very nice. If you have chance you must taste it, may you will love this Tibetan flavor.
Dried beef and mutton stripe is also popular food in Tibet. In the winter, beef and mutton are cut into long stripes and hung in shaded place to be air-dried. The dried meat is crisp and tastes good and can be eaten raw since the chilliness in the winter has killed bacteria during the process.
Big joints of beef and mutton boiled with salt, ginger and spices are also popular food among Tibetans. They take the meat in hands and cut them with their knives. The guests will be treated with breasts and spareribs. If you are treated with a tail of white sheep, it means that you are deemed as their guest of honor.
Do you want have a Tibet travel now, just join a Lhasa tour or Everest Base Camp Tour, you will found how interesting it is.
Travel in Tibet, if you like you can found some special food there, and Tibet yoghurt as one of the most famous food in Tibet you have to taste it.
Yoghurt is important daily dairy for Tibetan people. The creamy milk produced by yak cow is superb. Tibetan nomads in the eastern Tibet manufacture their yoghurt in a special process. The milk is boiled first, after removed from stove, some old yoghurt is added in. Yogurt will form in a few hours. Yogurt has been a Tibetan food for more than 1,000 years.
Tibet has many places are attractive, not only Qinghai Tibet Railway, Potala Palace but local special food and culture. If you are adventurous enough you can join Everest Base Camp Tour but not normal Lhasa tour, you will experience a quietly different T Tibet travel.